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LUNCH

 

Appetizers


GRILLED PANCETTA WRAPPED PRAWNS $12

 

BUTTERMILK FRIED CALAMARI $11
With Rock Shrimp, Green Beans, Fennel & Spicy Aioli

 

OYSTERS ON THE HALF SHELL $15
With Champagne Mignonette

 

DUNGENESS CRAB CAKES  $16
With Remoulade Sauce

 

CLAMS OR MUSSELS $14
Wood Oven Roasted with White Wine Garlic Broth & Grilled Levain

 

Soups and Salads


SOUP OF THE DAY $10

 

WATERFRONT CLAM CHOWDER $9
With Applewood Smoked Bacon

 

BABY BEET SALAD $11
On Oak Leaf Lettuce, Ricotta Salata & Citrus Vinaigrette

 

CLASSIC LOUIS SALAD $20
With prawns or Dungeness Crab

 

SEAFOOD COBB SALAD $20
Chopped Salad with Dungeness Crab Meat, Prawns, Avocados, Boiled Eggs, Cherry Tomatoes, Scallions & Meyer Lemon Vinaigrette

 

ORGANIC LITTLE GEM SALAD $10
Fried Capers, Dry Aged Jack Cheese & Roasted Garlic Vinaigrette

 

WATERFRONT CAESAR $10
Caesar Dressing & Fresh Parmesan

 

BLOOMSDALE SPINACH SALAD $12
With Orange Segments, Black Pepper Pecans, Fennel & Honey-Thyme Vinaigrette

 

Fresh Wild Fish Your Way


All These Selections Are $22 and Can Be Prepared Mesquite Grilled, or Wood Oven Roasted


SEA BASS
ESCOLAR
KING SALMON
AHI TUNA
HAWAIIAN SWORDFISH
MAINE DAY BOATSCALLOPS

 

Your Choice of Sauce Served on the Side:
Lemon, Caper & Parsley Butter / Tartar Sauce / Lime Cilantro Mayonnaise/Soy Citrus Wasabi

 

House Specialties


WWATERFRONT FISH AND CHIPS $16
Local Wild Rock Cod, Fennel Slaw, Tartar Sauce & Spiced Malt Vinegar

 

WATERFRONT  CIOPPINO  $24
San Francisco Classic Dungeness Crab, Manila Clams, Prawns &Rich Tomato Broth

 

LOCAL WHOLE PETRALE SOLE $24
Lemon, Shallot, Tomato, Caper & Brown Butter Sauce Boned Tableside

 

DUNGENESS CRAB Whole A.Q. Half A.Q.
Wood Oven Roasted, Served with Garlic-Chili Butter & Linguine Pasta
Or Served Cold with Horseradish-Dijon Aioli

 

DUNGENESS CRAB SANDWICH $19
Served on Grilled Acme Sourdough Bread

 

BRAISED BEEF SHORT RIBS $25
With Buttermilk Mashed Potatoes, Blue Lake Green Beans, Baby Carrots & Natural Jus

 

MESQUITE GRILLED NATURAL BLACK ANGUS NY STEAK  $35
With Grilled Radicchio, Pommes Frites & Béarnaise Sauce WOOD OVEN ROASTED

 

ORGANIC CHICKEN  $22
With Polenta, Roasted Cipollini Onions, Baby Carrots & Parsnips

 

LINGUINE PASTA WITH CLAMS $18
Garlic, White Wine & Italian Parsley

 

SCALLOPS AND PRAWNS  $25
Fingerling Potatoes, Bacon, Leeks, Zucchini & Saffron Beurre Blanc

 

LEMON RISOTTO WITH MAINE LOBSTER $28

 

Sides
All Sides Are $6

 

SAUTÉED BABY SPINACH
GARLIC FRIES
CRAB MASHED POTATOES
GRILLED ASPARAGUS
HARICOTS VERT WITH PANCETTA
EGGPLANT CAPONATA

 

The city of San Francisco has implemented a universal health care program, Healthy San Francisco.
Please note that a 4% service charge will be added to your bill. Proceeds will fund
additional health-care for Waterfront employees.

© Copyright Waterfront Restaurant, San Francisco 2008

Pier 7 The Embarcadero San Francisco, CA 94111 Phone: (415) 391-2696


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