To download this menu in PDF format, click Here.

 

DINNER

 

Appetizers


GRILLED PANCETTA WRAPPED PRAWNS  $12

 

BUTTERMILK FRIED CALAMARI  $11
With Rock Shrimp, Green Beans, Fennel & Spicy Aioli

 

DUNGENESS CRAB CAKES $16
With Remoulade Sauce

 

CLAMS OR  MUSSELS  $14
Wood Oven Roasted with White Wine Garlic Broth & Grilled Levain 

 

OYSTERS ON THE HALF SHELL $15
With Champagne Mignonette

 

Soups and Salads


WATERFRONT CLAM CHOWDER $9
With Applewood Smoked Bacon

 

SOUP OF THE DAY  $10

 

WATERFRONT CAESAR SALAD $10

Caesar Dressing, Fresh Parmesan

 

BLOOMSDALE SPINACH SALAD  $12
With Orange Segments, Black Pepper Pecans, Fennel & Honey-Thyme Vinaigrette

 

ORGANIC LITTLE GEM SALAD  $10
Fried Capers, Dry Aged Jack Cheese & Roasted Garlic Vinaigrette

 

BABY BEET SALAD  $11
On Oak Leaf Lettuce, Ricotta Salata and Citrus Vinaigrette

 

Fresh Wild Fish Your Way


All These Selections Are $22 and Can Be Prepared
Mesquite Grilled, or Wood Oven Roasted


SEA BASS
ESCOLAR
KING SALMON
AHI TUNA
HAWAIIAN SWORDFISH
MAINE DAY BOAT
SCALLOPS

Your Choice of Sauce Served on the Side:
Lemon, Caper & Parsley Butter / Tartar Sauce/Lime Cilantro Mayonnaise Soy Citrus Wasabi

 

House Specialties


WATERFRONT CIOPPINO  $24
San Francisco Classic Dungeness Crab, Manila Clams, Prawns &Rich Tomato Broth

 

LOCAL WHOLE PETRALE SOLE  $24
Lemon, Shallot, Tomato, Caper, Brown Butter Sauce Boned Tableside

 

SCALLOPS AND PRAWNS  $25
Fingerling Potatoes, Bacon, Leeks, Zucchini, Saffron Beurre Blanc

 

1½ POUND BUTTER POACHED MAIN LOBSTER  $AQ
Select Your Sides

 

MESQUITE GRILLEDNATURAL BLACK ANGUS NY STEAK  $35
With Grilled Radicchio, Pommes Frites & Béarnaise Sauce

 

BRAISED BEEF SHORT RIBS $25
With Buttermilk Mashed Potatoes, Blue Lake Green Beans, Baby Carrots & Natural Jus

 

WOOD OVEN ROASTED ORGANIC CHICKEN  $22
With Polenta, Roasted Cipollini Onions, Baby Carrots & Parsnips

 

DUNGENESS CRAB  Whole A.Q. Half A.Q.
Wood Oven Roasted, Served with Garlic-Chili Butter & Linguine Pasta
Or Served Cold with Horseradish-Dijon Aioli

 

LEMON  RISOTTO  WITH  MAINE  LOBSTER $28

 

Sides

All Sides Are $6

 

SAUTÉED BABY SPINACH
GARLIC FRIES
CRAB MASHED POTATOES
GRILLED ASPARAGUS
HARICOTS VERT WITH PANCETTA
EGGPLANT CAPONATA

 

The City of San Francisco has implemented a universal health-care program, Healthy San Francisco. Please note that a "4%SF Health" charge will be added to your bill. Proceeds will fund additional health-care benefits for Waterfront employees 

© Copyright Waterfront Restaurant, San Francisco 2008

Pier 7 The Embarcadero San Francisco, CA 94111 Phone: (415) 391-2696


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